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ENTREES
ROAST TURKEY WITH GIBLET
GRAVY
MASHED POTATOES, CHESTNUT-SAGE STUFFING
CREAMED ONIONS, BRUSSELS SPROUTS, CRANBERRY SAUCE
OR
PRIME RIB
YUKON GOLD POTATO-HORSERADISH GRATIN, BROCCOLI RABE
ROASTED SHALLOT JUS
OR
GRILLED SALMON
BABY ARTICHOKES, BANANA FINGERLING POTATOES
GARLIC CONFIT, OVEN-DRIED TOMATOES
DESSERT
PUMPKIN PIE
SPICED WHIPPED CREAM
OR
GRANNY SMITH APPLE TART
VANILLA BEAN ICE CREAM
OR
CHOCOLATE WALNUT TORTE
GRAND MARNIER CRÈME
ANGLAISE
RESERVATIONS
REQUIRED - NOVEMBER 25, 2004
OPEN 2:00PM - 6:00PM
SPECIAL CHILDREN'S SELECTIONS AVAILABLE
WE ACCEPT CASH, VISA, MASTERCARD AND AMERICAN EXPRESS
CALIFORNIA STATE SALES TAX WILL BE ADDED ADDED TO ALL FOOD AND
BEVERAGE
18% GRATUITY WILL BE ADDED TO ALL PARTIES SERVED
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